May 6, 2013 at 9:59 am
The archetypal Portuguese pastry is the pastel de nata , a custard tart with hints of lemon, cinnamon and vanilla, often sprinkled with powdered sugar and easily consumed in a few bites. It resembles a tiny pie, and the baked, creamy egg custard is cupped in the centre. Throughout the country, the pastel de nata is so adored that discussions about which shop makes the best often become enlivened debates.
May 7, 2013 at 4:00 am
In the story, my character, Mary Russell, gets dragged into a motion picture production about pirates — hence the name Pirate King — which for various reasons (this is not a solemn book, by the way) heads off to Lisbon and later, Morocco. Which meant that as I was shopping for fruit at Pingo Doce, riding the #28 tram, buying a printer at FNAC, having a bica and pastel de nata at Café A Brasileira, I was also seeing potential settings for action.
May 17, 2013 at 1:13 pm
Don’t leave Portugal without trying one of these famous pastries; the pastel de nata. A rich, vanilla-spiced custard fills crisp, light, flaky pastry to create a not-to-be-missed treat. The quality of the pastry is what one would expect from a French patisserie, and even custard-haters will agree that this is an essential culinary experience for any visitor to Portugal. Ask a local where to find a good pastel de nata to ensure you taste the best of the best.
May 22, 2013 at 6:06 am
Unbeknownst to Pereira, a franchiser called “Be-business” had already drawn up plans to promote pastel de nata abroad.
May 26, 2013 at 7:41 am
June 15, 2013 at 9:24 pm
August 26, 2013 at 8:39 am
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August 27, 2013 at 6:11 am
What an amazing hidden gem this place is.Easy to miss on Artesia Blvd. just west of Pioneer. My co-worker told me about this place so I went to check it out today.It’s a small, quiet, unassuming place. They do sell some imported products but I’m here to tell you about the small bakery. They don’t have a huge selection but what they do have is a party for your palate.You MUST get the pastel de nata. A nata is a custard pastry in a crisp crust. Sort of like a mini creme brulee. This thing is absolutely amazing. And only $1.25! I also tried a massa folhada which is a puff pastry with a layer of vanilla cream in the middle. It is large and flakey, melt-in-your-mouth goodness. The vanilla filling is so yummy.They had a few other items. Things that looked like the nata – one with almond and one with coconut but I didn’t try them.The woman working here was very nice. I am told that the pastries – especaily the nata – often sell out by the end of the morning so you better get here before lunchtime.
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September 1, 2013 at 12:22 am
My family and i bring a Tidy %anchor% certainly 95% almost daily within wintry. They’re just subsequently hauling toys and that they add in width toward the whole thing My husband and i bring about these people with, regardless of Since i clothes them over or just way up these are forever good!
September 1, 2013 at 5:50 pm
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September 2, 2013 at 6:45 pm
a bottle of beer costs around 2€ I think, but people rarely ask for a bottle or a pint of beer. We have something called ‘mini’ which is just what it’s called – a mini bottle of beer (25cl I think) It’s usually 80cents to 1€. A pastel de nata or simply nata is around 50cents to 1€, depending on the place.
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September 4, 2013 at 3:42 pm
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February 13, 2014 at 6:19 pm
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